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shugashug

Member since May 2011

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Reviewed Eggplant Parmigiana

Sep 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

I didn't think I even liked eggplant. WOW! I made one layer, made sauce with tomato paste and diced tomatoes. Topped with salt, butter and evoo. Delicious! "

Reviewed Strawberry Oatmeal Bars

Feb 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

This lady uses butter like Paula Deen, bless her! I made these with grape jam, which I warmed in a saucepan for easier spreading. I also mixed a tsp of cinnamon with the brown sugar. I just had to steal a piece after they came out of the oven--HEAVEN! I can't wait until these cool down. ""

Reviewed Eva's Chunky Guacamole

May 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is simple and delicious. I did not use the pepper and it was still great. Way to go, eva!!"

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