All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jun 12, 2012
"Just made this dish for dinner tonight and it was a smash hit! The almonds in the sauce make it practically creamy, cheese not needed (but added anyways!). Very easy to make, as long as you have a functional food processor. Used wheat pasta instead of regular but I doubt that changed the flavor much. 2 cloves of garlic was plenty. The sauce w"