All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Aug 25, 2010
Reviewed Chopped Liver
"Been making this recpie for years and finally reviewing. Its a HUGE hit and often recommended by friends and family. The only thing I do different is I use just 1/2 cup butter instead of the chicken fat and its still wonderful. Thanks Ina!!!!"
"Wow is all I can say! I tad spicy but made as recipe stated and LOVED this."
Reviewed Chicken Tamales
"I would rate this 5 stars but I think olives and peas are a "miss". I have made "real" tamales but they take so long and I found this recipe to be great for when I really need get my fix and don't have 2 days to set aside. I use all short cuts to make this....3 large CANS of chicken breast, about 1/4 cup jarred jalapenos diced, cilantro, small c"