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Reviewed Banana Bread

Sep 25, 2013 in Food Network Community Toolbox on FoodNetwork.com

slight variation on the recipe. i used all purpose flour with the baking powder/soda built in. also i made muffins, with mini chocolate chips, and added a Tablespoon of pure vanilla extract. with muffins i only needed 22 minutes per muffin tin to bake. it made about 24 muffins. very good recipe."

Reviewed Banana Bread

Dec 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

Solid 4 possible 4.5. i substituted 4 oz. applesauce for oil and 3/4 cup Light Brown Sugar for the 1 cup White Sugar. and also threw 3/4 a bag (possibly a bit too much) of Chocolate Chips in it. i can only say you CAN'T take a bite without chocolate with my mods. also i used a Bundt pan vs loaf pans, and it came out very well and about 15 minu"

Saved Recipe Easy Green Bean Casserole by Gee_Purrs

Nov 25, 2012 on Food.com

Reviewed Oatmeal Coconut Chocolate Chip Cookies

Nov 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

i used two cups of oatmeal and one cup of flour and changed the white sugar out for complete Brown sugar. came out pretty well, but i did not have any coconut, next time for sure.

like others, 10 minutes is enough to give you chewy cookies. easy to make!!"

Reviewed Lemon Chicken Breasts

Apr 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was remarkably easy to prepare! my girlfriend thought this was the best thing i've ever made. and i make a pretty good handpacked steak burger! it came out very tender and juicy and i fixed it with rice.

lemons, garlic, olive oil, a few herbs, bam! you've got a nice dinner."

Reviewed Elvis' Burger

Dec 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

it was pretty good, perhaps i should wait to rate because i had to use lean ground beef vs chuck or any other cut. sometimes i buy some sirloin and chop it up in a food processor and those provide the BEST hamburgers EV-AH. i throw my spices in at the same time so everything gets chopped and mixed.

the parmesan provided a good...

Reviewed Basic Vanilla Milkshake

Jan 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

was pretty good but i did not follow 100% i used normal ice cream, Lidl brand Bourbon Vanille and 1.5% milk and just a touch of it to make it smooth. it was very thick just the same and i added frozen blueberries because i had some and it came out perfect. next time, raspberries!

Reviewed Flour Tortillas

Jan 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

they came out VERY well. i didn't have lard so i used shortening and no problems. i also left it in the fridge for a few days because i didn't have time to make it just then. they were fine, soft, thin and very tasty. now i don't have to buy tortillas from the store anymore. Alton Brown is the GREATEST.

Reviewed Crepes

Jan 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

i used the slightly modified sweetened version and added some Cinnamon and it was great. i also added Nutella and bananas to make it complete and it was AWESOME. i wanted to add some apples and more Cinnamon but ran out of batter! a dozen or so was we needed anyway! Alton Brown is the GREATEST!

Reviewed All American Beef Taco

Nov 21, 2010 in Food Network Community Toolbox on Food Network

i did not make the Taco shell portion but eh Taco Potion #19 was VERY good. i just used flour burittos from the store and it was tasty.

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