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Joined Date: Feb 10, 2008

My Activity

Reviewed Rainbow Cookies

"These cookies are awesome. Every time we go to Chicago we (our family) would get them at a little bakery in Old Town. When we saw this recipe my daughter and I decided to give it a try and they came out every bit as good as the bakery's! This recipe is a keeper."

Dec 25, 2012 on FoodNetwork.com

Reviewed Parker House Rolls

"I absolutely love these rolls; have made them three times in two weeks. Perfect for dinner, soup, or even toasted with jam for breakfast. My yeast didn't bloom, but I used it anyway and they came out perfect. The dough is a bit sticky, but who cares! They are dense. And they are delicious! I'm looking forward to making my next batch for Thanksgiving next week! YUM!

Nov 16, 2010 on Food Network

Reviewed Parker House Rolls

"I absolutely love these rolls; have made them three times in two weeks. Perfect for dinner, soup, or even toasted with jam for breakfast. My yeast didn't bloom, but I used it anyway and they came out perfect. The dough is a bit sticky, but who cares! They are dense. And they are delicious! I have to say that it helped to have Food Network Magazine in which it showed pictures of each step; even though I originally found the recipe on the website. I'm looking forward to making my next batch for Thanksgiving next week! YUM!

Nov 16, 2010 on Food Network

Reviewed Chocolate Raspberry Pavlova

"This was awesome! Light, chewy, rich, sweet, fresh; so many tastes in one! I will make this again and again and again.

Nov 14, 2010 on Food Network

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