"Really liked this chili. The pork loin was terrific. Next time I might even add a little more pork since it's a pretty inexpensive cut of meat. I like hot food so I didn't seed the jalapenos which was probably a mistake. The hotness may have overwhelmed some of the subtle flavors. The trick with hot foods is to try to give it a kick without o"

"Fantastic idea for a sandwich. The dressing was so good I plan on using it on a regular basis on my salads. I left out the worcheshire since I didn't have any....it was so good without it that I doubt I would add it the next time. Instead of burgers I pounded out some chicken breasts and grilled them on the indoor grill/panini maker. I find tha"