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sherry5150

wheaton, Illinois

Member since Jun 2004

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Reviewed Simply Sour Cream Chicken Enchiladas

Jan 17, 2012 in on Food.com

I knew this recipe would be a winner when I had my friend from Mexico check it out! She did have me make a few minor changes. I used corn tortillas instead of flour, and chihuahua cheese instead of monterey jack. I also diced up some jalapeno for a little extra kick. These were restaurant quality, and although they are so fattening, I'll defi...

Reviewed Panzanella

Jan 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I did what a few other people did...roast the peppers and put the bread in the broiler. It was delicious! At first, I thought the vinaigrette was a little tart, so I added a little sugar. Once everything was mixed, there was a great balance. I'll probably cut the bread into smaller pieces next time, and I'm thinking about adding feta cheese and...

Reviewed Panzanella

Jan 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I did what a few other people did...roast the peppers and put the bread in the broiler. It was delicious! At first, I thought the vinaigrette was a little tart, so I added a little sugar. Once everything was mixed, there was a great balance. I'll probably cut the bread into smaller pieces next time, and I'm thinking about adding feta cheese and...

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