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sheriethier

United States

Member since Mar 2011

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Reviewed Perfect Pot Roast

Dec 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

Best pot roast I have ever made. I did only one thing differently.. when the whole deal was cooked, I took the meat out of the juices to slice it and used my immersion blender to blend the carrots and onions into the juice.. made the most delicious gravy I have ever had. Roast was tender and wonderful. Thank you Lee!!!!!"

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