"I LOVED these cookies - I wanted to try out a recipe without any chocolate because I have a friend who doesnt like chocolate. These are salty and sweet and crunchy. I skipped the caramel on top because I didnt think they needed to be any sweeter. I also think the folks who posted that they were tasteless may have missed something in the directi"

"I had a similar dish at a restaurant and this was an excellent version. I used orecchietti instead of angel hair, which is what the restaurant used, and I think a small ridgy pasta helps hold the breadcrumbs. Also, I seasoned the breadcrumbs with dried oregano and basil and once they were cool, I added the cheese to them - I think this helps the"