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Reviewed Jamon Jibarito
Sep 26, 2011 in Food Network Community Toolbox on FoodNetwork.com
“I love this sandwich! Since I found out I have celiac disease I've taken sandwiches out of my diet, because the non-gluten breads just don't do it for me. Who would have thought a plantain would make such incredible "bread"? The garlic mayo was great too.
Thanks Jeff for sharing this with us. ""”