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Joined Date: Dec 11, 2005
Reviewed Brussels Sprouts with Bacon
"Best and easiest way to make Brussels sprouts ! Left out the 3
EVOO but used all of the bacon fat-- 1 cup of chi buillion instead of stock -- very Tasty and tender""
Reviewed Parmesan-Crusted Pork Chops
"Absolutely Fabulous! Tender and juicy and flavorful! I didn't think that 6 minutes per side would do it, but it did and was a big hit! No issues with burning, (don't cook on such high heat!) Loved it--thinking the calorie content is minimal, too.""
Mother of four/ Grandmother of three (so far) Registered Nurse!