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shelby012_11320453

new orleans, Louisiana

Member since Nov 2008

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Reviewed Popovers

Oct 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made these popovers for Christmas 4 years ago and they have become a tradition ever since! They are absolutely delicious- especially with a little butter or jam. Make sure to follow the heating directions exactly or they will deflate as soon as they begin to cool.""

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