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Joined Date: Aug 06, 2012
"I modified a bit and loved it. Used half whole wheat flour, no choc chips, no glaze, no cinnamon, nutmeg or zest. I wanted to use as a base for banana bread and like that the recipe had yogurt in it. I substituted Praline liquor for the vanilla (soooo good and added a half dozen roasted and finely chopped figs I needed to use up. So good. I keep s"