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Reviewed Cranberry Chutney
"So I just made this recipe for tomorrow (Thanksgiving) and it's delicious. I have to admit I did tweak it a little bit because of information I read about it being tart. I used a whole cup of orange juice, I uped the sugar to 1/2 cup and I used brown sugar. I also subsituted dried cherries for the golden raisons. I guess it's not really the same recipe anymore(I guess it was a REMIX...ha ha ha). But nevertheless it was wonderful.
Reviewed Cranberry Chutney
"So I just made this recipe for tomorrow (Thanksgiving and it's delicious. I have to admit I did tweak it a little bit because of information I read about it being tart. I used a whole cup of orange juice, I uped the sugar to 1/2 cup and I used brown sugar. I also subsituted dried cherries for the golden raisons. I guess it's not really the same recipe anymore(I guess it was a REMIX...ha ha ha). But nevertheless it was wonderful.
Reviewed Cranberry Chutney
"So I just made this recipe for tomorrow (Thanksgiving) and it's delicious. I have to admit I did tweak it a little bit because of information I read about it being tart. I used a whole cup of orange juice, I uped the sugar to 1/2 cup and I used brown sugar. I also subsituted dried cherries for the golden raisons. I guess it's not really the same recipe anymore. But nevertheless it was wonderful.
About Me
I'm a food network junkie!!! It's all I watch. I love learning about new foods and seeing new Ideas for different things. I grew up with a family that ate the same things over and over again an nothing exotic or special in anyway. So I adore making different dishes!!
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