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Joined Date: Sep 08, 2008

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Reviewed Oven-baked Salmon

"How could something so simple be so delicious? I shy away from cooking fish, but since wild salmon is available now, I really wanted to cook some. I wanted to grill it, but found this recipe and within 25 minutes, I had an excellent meal on the table! I also used baby dill, a little olive oil, and juice from fresh lemons. I will be making this"

Jul 15, 2012 on FoodNetwork.com

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