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sharonmccrussell

United States

Member since Jan 2010

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Reviewed Pecan Pie

Dec 2, 2013 on FoodNetwork.com

I lost my recipe that I've used for many years, and now I've found one that is just about the same. Thank you so very much--the only difference is that I make about half again more filling and use more nuts! Delicious!

Saved Recipe Old-Fashioned Banana Cream Pie by Lennie

Nov 28, 2013 on Food.com

Reviewed Chicken Fried Steak

Jun 3, 2013 in Food Network Community Toolbox on FoodNetwork.com

I usually don't fry foods, but for an early Father's Day dinner I made this, as Chicken Fried Steak with mashed potatoes and gravy was one of his favorites growing up in the midwest. He absolutely LOVED it. I had the meat tenderized at the meat market, saving time. I added chopped fully cooked sausage to the gravy and it was great. Thanks!"

Saved Recipe Utterly Deadly Southern Pecan Pie by PCrocker

May 31, 2013 on Food.com

Reviewed Utterly Deadly Southern Pecan Pie

May 31, 2013 in null on Food.com

Pecan pie is my husband';s very favorite pie. When Thanksgiving rolled around this year, I couldn';t find my recipe box so turned to the computer recipes hoping for something that was equal to the pecan pies I have baked for 43 years for him. I not only found a recipe like it, but found a new twist in the boiling of sugars ahead of time....

Reviewed Utterly Deadly Southern Pecan Pie

Nov 28, 2011 in null on Food.com

Pecan pie is my husband's very favorite pie. When Thanksgiving rolled around this year, I couldn't find my recipe box so turned to the computer recipes hoping for something that was equal to the pecan pies I have baked for 43 years for him. I not only found a recipe like it, but found a new twist in the boiling of sugars ahead of time. I put in...

Saved Recipe Utterly Deadly Southern Pecan Pie by PCrocker

Nov 26, 2011 on Food.com

Saved Recipe Utterly Deadly Southern Pecan Pie by PCrocker

Nov 26, 2011 on Food.com

Saved Recipe Utterly Deadly Southern Pecan Pie by PCrocker

Nov 26, 2011 on Food.com

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