COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Feb 06, 2007

My Activity

Reviewed Curried Chicken and Rice Soup

"This one is a keeper. Very flavorful. I added about 1.25t cayenne pepper cause our family likes the spice and it was a true hit. Also omitted the mint cause didn't have any on hand."

Apr 24, 2013 on FoodNetwork.com

Reviewed Peppercorn Chicken with Lemon Spinach

"We only had Cabernet so used that and the sauce was amazing. We really enjoyed the spinach with lemon zest. Gave it a nice tangy kick. Will make again. "

Apr 1, 2013 on FoodNetwork.com

Reviewed Winter Minestrone

"This was very easy, savory and delicious. I made exactly as the recipe called except used grated Parmesan and added a hand full of rotelle. Great for a cold night by the fire. "

Jan 7, 2013 on FoodNetwork.com

Reviewed Cranberry Sauce

"Great recipe made just as is although I personally prefer it with a little less orange. It has been a hit with all my guests for the holidays. "

Dec 14, 2012 on FoodNetwork.com

Reviewed Sun-Dried Tomato Pesto-Crusted Chicken Breast over Creamy Herb Polenta

"Yum! I made it exactly as the recipe calls and it was delicious. The polenta was a huge hit. Next time I will try to make it with boneless breasts because that is what my family prefers. "

Oct 26, 2012 on FoodNetwork.com

Reviewed Slow Cooked Korean-Style Short Rib Soup

"I will certainly make this one again. This recipe was not quite spicy enough for our taste so ended up adding a lot of chili sauce to the finished product. Next time I will add more spice to the broth as it cooks. Also consider adding chopped peanuts as garnish."

Oct 10, 2012 on FoodNetwork.com

Reviewed Grown Up Mac and Cheese

"What a hit! The whole family went in for more again and again. The combination of 5 different cheeses was slightly expensive but well worth it. Will make this again and again. "

Oct 9, 2012 on FoodNetwork.com

Reviewed Shrimp and Grits

"This recipe was rich and full of wonderful flavor. The cheddar grits recipe is perfect exactly as it is. As a whole this meal is heavy in calories so don't make this if you are looking for something light!"

Aug 29, 2012 on FoodNetwork.com

« Previous 1 2 Next »

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.