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Reviewed Roasted Asparagus with Lemon Vinaigrette

Apr 1, 2012 in Food Network Community Toolbox on

This was absolutely delicious. Cooked mine at 400 for 20 minutes and the asparagus came out PERFECT. The vinaigrette was PHENOMENAL. Love this. I'm going to make this every day for the rest of my life.""

Reviewed Massaged Kale Salad

Dec 4, 2011 in Food Network Community Toolbox on

This salad is absolutely delicious. The massaging technique is brilliant. I used walnuts instead of pepitas, and it still turned out very well. This was my first time ever having kale, and I don't know if I will ever veer from this recipe. Great job, Aarti! ""

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