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Joined Date: May 17, 2011
Reviewed Lemon Bars
Reviewed Eggplant Cannelloni
"Great! While it is very easy to make, it's time consuming. I had 18 planks of eggplant. I replaced the flour and oil half way through the frying process. I also needed more goat cheese than called for. I opted to not make the marinara due to time constraints, but used Rao's marinara - which is fantastic! Overall, I recommend trying this! I have pl"
Reviewed Chicken and Cheddar Souffle
"This was an easy dish to make. I used more chicken than it called for - by maybe 1/2 a cup, wheat bread instead of white, and fat free milk. I cooked it for 50 mins and it turned out great. Full of flavor. I personally think it would make a better brunch dish than dinner, but can be used for either. Also, I used a 2 1/2 qt baking dish and salted b"