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Reviewed Pecan Sandies
Nov 22, 2010 in Food Network Community Toolbox on Food Network
“Quick and easy cookie! Like the other commenters, I flattened the cookies. I also used a full stick of butter and added some granulated sugar (about 1/4 cup)...obviously less healthy, but much better tasting.
They are super fluffy, so next, I'm going to make these into bars.”