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shahiradobrey

white Salmon, Washington

Member since Apr 2008

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Reviewed Sweet Potato Pie with Crunchy Cranberry Topping

Oct 10, 2013 on FoodNetwork.com

Place a piece of parchment paper over the crust and fill with uncooked beans or pie weights. Bake the pie crust until it sets, about 20 minutes. Remove the parchment and beans. Brush the bottom with the beaten egg white and set aside. ( from another Tyler Sweet Potato Pie recipe and the same crust) I should have followed my instincts! blind bake!

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Reviewed Sweet Potato and Praline Pie

Oct 10, 2013 on FoodNetwork.com

The filling and topping were awesome! I used Agave Nectar for the syrup and reduced the amount. The temperature for baking the pie I thought was too low. Crust was undercooked and I baked it for much longer than 40min as the top had not puffed up to set. Used walnuts. Friends loved it however!

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