"I added lemon zest from one small lemon {and the juice of that lemon I added to the milk [used butter milk for extra taste] to keep the liquid still just 1/2 cup}. I believe lemon and blueberry is a marriage made in heaven! Taste was wonderful! However, the first 12 overflowed the muffin pans and cooked rather flat instead of forming a full fluffy""

"The taste of this bread is very good but I did not give the bread a full five stars because it does not seem to stay together very well when you try to cut a piece. It is very crumbly. Not sure why this is the case? Would be better off if put into muffin tin and baked as muffins thus eliminating the need for cutting a slice and having it fall all ""