My Profile


San Francisco, California

Member since Apr 2013

Flag This ProfileFlag as Inappropriate

Reviewed Chocolate Buttercream Cake

Mar 30, 2013 in Food Network Community Toolbox on

Love this recipe! I will be using it under my fondant cakes. It's moist & the flavor is rich yet not too overwhelming. The coffee enhanced the flavor of the chocolate. I made it with Swiss meringue vanilla buttercream and it's divine! Thank you Ina!!!"

Not what you're looking for? Try: