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Reviewed Chicken to Please a Crowd!
Apr 29, 2013 on Food.com
“Made this for my family to test it for a shore crowd. It is very tasty and not too difficult. My husband said "oh, this is Coq au Vin". It really is. Chicken serves a lot cut like this - I didn';t pound it out - cut horizontally and then cut in med size strips. Served with yellow rice and cantaloupe. May add a green salad for the shore but...”