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Joined Date: Jan 14, 2006

Birthday: Oct 13

My Activity

Reviewed Tri-Tip Picanha Roast with Charred Cherry Tomatoes and Onions

"This was delicious! My two boys loved it. I had to cut the steak in half because it was too big to fit in my pot. I then adjusted the cooking time to 20 minutes. It was perfect and I will definitely make it again. It is rated intermediate but I found it very simple to make.""

Nov 7, 2011 on FoodNetwork.com

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