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sf, California

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Reviewed Harira: Moroccan Chickpea Stew with Chicken and Lentils

Feb 20, 2011 in Food Network Community Toolbox on

Totally yummy!! Made this 3 times now and didnt change a thing on the recipe. The only thing is that the chick peas dont come out very tender and I have soaked them more than 24 hours, might use canned next time.

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