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Reviewed Salmon with Lemon, Capers, and Rosemary

Aug 25, 2012 in Food Network Community Toolbox on

Recipe was fantastic, even for a beginner like myself, and my wife and I both loved it and gave it 5 stars, despite my having to make it without the capers. It likely would have been even better with the capers. First time I ever made salmon and Giada made it a snap and luscious!"

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