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sewersue

Member since Oct 2011

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Reviewed Kabocha Spinach Soup

Oct 6, 2014 in on Food.com

I don';t know how this received 5 stars I made as directed used half chicken broth half water it had no taste!! Added some chicken bullion it didn';t help. Put it in the blender to make sure everything mixed well. Next thing I knew the blender fell on the floor, that ended that dinner!!!!"

Reviewed Potato and Leek Soup

Nov 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is my favorite soup recipe of all time! Make at least every two weeks. I sent some to my daughter and new husband I received a text from her while she was eating "this soup is awesome". I used vegatble based bacon (morning star and half and half instead of heavy cream. Always double the recipe and every eat last drop. Great job Emeril!""

Reviewed Homemade Cranberry Nut Granola

Nov 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Just finished this recipe and doubled it as recomended by others. My husband is a diabetic so I used sugar free maple syrup and splenda brown sugar blend. I doubled the salt because I wanted more sweet-salty taste. Very easy to make I can't stop eating it!! Definately will make again. Giada does it again!""

Reviewed Homemade Cranberry Nut Granola

Nov 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Just finished this recipe and doubled it as recomented by others. My husband is a diabetic so I used sugar free maple syrup and splenda brown sugar blend. I doubled the salt because I wanted more sweet-salty taste. Very easy to make I can't stop eating it!! Definately will make again. Giada does it again!""

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