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Phillipsburg, New Jersey

Member since Feb 2011

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Reviewed Pat's Famous Beef and Pork Chili

Feb 18, 2013 in Food Network Community Toolbox on

This was a great recipe. I used Italian sausage in place of the pork and it worked really well. My husband is from North Carolina and he loved the flavors in this chili. It was definitely a hit and I will be making it again soon. Thank you!!"

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