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St. Augutstine, Florida

Member since Nov 2009

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Reviewed Roasted Pork Loin with Cider and Chunky Applesauce

Dec 19, 2011 in Food Network Community Toolbox on

Only alterations was using a boneless pork loin. Other than that I followed the recipe word for word. Best pork I have ever made. It was extremely flavorful and tender. The applesauce pushed it to the next level of yumminess. I will be making this again and again.""

Reviewed Roast Turkey Breast With Glazed Vegetables

Dec 19, 2011 in Food Network Community Toolbox on

I did not make the turkey breast, I only use the vegetable recipe. I was looking for a veggie side dish and found this one, so my review will only reflect that. That is the reason for 3 stars. I think if i made the turey breast, this would be a 5 star rating. With that being said, there is not any left from last night's dinner. As simple as the v...

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