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Reviewed Crab-Stuffed Mushrooms

Oct 16, 2011 in Food Network Community Toolbox on

These was amazing .. However ... for a novice cook, they probably would not have second-guessed "1 CUP salt, 1/4 CUP pepper, etc." My husband and I looked at it and thought .. ahhh no! Enough salt in the crab. We only used 1/2 a tbsp and it was just perfect! Typo?? :)""

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