"This is an exceptional dish, very tasty. I already love black eyed peas, but this took them to a whole new level. I did not soak the peas, but they were perfect after about two hours of cook time. I used a nitrate free smoked Italian chicken sausage from Vons - which had nice flavor though I'm sure the regular pork kind would be better. Also, stir"

"I have made many pot roasts over the years and this was definitely the best. I think it was the crushed tomatoes that made the difference - they gave a delicious layer of flavor to the meat and veggies. Absolutely fantastic served over Giada's parmesan smashed potatoes. I braised a 3.5lb chuck roast for 4.5 hours, and I would have let it go longer"

"These cookies were very good. I made exactly as the recipe is written and the pumpkin / chocolate combo is delicious. The recipe makes A LOT of cookies, which was good as I they were for a school bake sale. They were so good that I had a hard time not eating them beforehand! I just bought the pumpkin and chips again to make some for family this we"

"The pesto was incredible, I couldn't stop eating it while the fish was cooking! Was happy to have some leftover to freeze for another time. Thought the rub was pretty good too, but the pesto was the real winner. Served it over mixed greens tossed with a little lemon juice and olive oil and brown rice. Yum, can't wait to have it again. "

"This was very good and easy to prepare. It makes A LOT of pesto, next time I will not add the sauce all at once as the recipe suggests as it was too much for the amount of pasta. I also topped mine with thinly sliced grilled chicken breast which I would definitely do again. The green beans are fantastic, don't skip them. Yum!"

"This taco was tasty. It was probably the best taco I ever had. I liked it so much, it made me smile: A direct quote as dictated by my seven year old daughter.

Fantastic tacos! Left out the jalapeno, used a 1.25lb pack of ground turkey and whole can of fire roasted tomatoes, and did not fry the tortillas. Delicious, can't wait to make them again!"

"Wow, this was fantastic! I had doubts because of the ingredients and the simplicity of the recipe but it was REALLY good. The dill, mint and lemon completely make it, don't leave those out. As other reviewers suggested I doubled the curry and added more carrots. This was so good, I can't wait to make it again!""

"Wow, this was fantastic! I had doubts because of the ingredients and the simplicity of the recipe but it was REALLY good. The dill, mint and lemon completely make it, don't leave those out. Only thing I would change next time would be to make more. ""