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segalod

Member since Jul 2011

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Reviewed White Bean Tuna Salad

Jul 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

Every time I make this dish it is a big hit. I modify it a bit. I do use the italian tuna packed in olive oil as it is so much better. I put it on mixed greens rather than agulula and I use grape tomatoes cut in half but I don't mix them in, I put them around the tuna. If anyone doesn't like them they don't have to take them and it makes for a"

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