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LaJolla, California

Member since Mar 2008

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Reviewed Thai Shrimp Curry

Jul 19, 2011 in Food Network Community Toolbox on

This was a very good, simple meal that will be a crowd pleaser, b/c it doesn't provide much of a "kick". I'm not one to make things very hot, but I thought that this dish could use a little more pizazz. I will likely add pineapple and a few thai peppers next time. I agree with using the Thai Kitchen Red Curry paste... it turns this into a quick an"

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