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sdiike

Member since Aug 2011

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Reviewed Luau Bread

Jul 28, 2013 in Recipes on Cooking Channel

Not a good loaf of bread, plus - I think the recipe ingredients are off. Bread does not turn out sweet at all, and TWO TABLESPOONS of yeast for ONE LOAF of bread, REALLY????"

Reviewed Sausage and Leek Casserole

Jan 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

I didn't wait overnight. I cooked it right away. On top of the Sausage and Leek mixture I put matchstick/julianned carrots on top and sprinkled a lot of shredded cheese on top. The Carrots added more moisture and a great additional flavor. Additionally, I used HOT spicy ground sausage. A lot more flavor and we did not think it was overly spic"

Reviewed Buttermilk Baked Chicken

Aug 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

I haven't tried it, yet, but don't leave your oven on for 12 hours, if you follow the directions as posted. You MIGHT want to marinate your chicken THEN pre-heat the oven.""

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