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sde67

Member since Dec 2011

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Reviewed Salmon Baked in Foil

May 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

The Salmon was moist and flaky; however, we didn't care for the combination of seasonings. I think it would have been better with basil and garlic and fresh tomato. Definitely won't be making this again. "

Reviewed Easy Chicken Pot Pie

May 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe was great! I didn't have any heavy cream, so I used a can of cream of celery soup and a splash of half and half. I used diced onion (which I sauteed with the frozen peas and carrots) instead of frozen onions. I put it in the oven before I left for football practice and had the oven turn off automatically. When I got home, it was perfec"

Reviewed Grilled Pork with Arugula-and-Grape Salad

Dec 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe was both flavorful and easy! I didn't have a shallot, so I substituted a yellow onion, which worked just fine.

I have 3 kids, 1 of which enjoyed the salad and the other 2 ate just the pork chop. Overall, it was a success! I will definitely make this recipe again.""

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