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Bloomington, Indiana

Member since Feb 2009

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Reviewed Pot Roast

Dec 28, 2011 in Food Network Community Toolbox on

Yum! I just sprinkled a little salt, pepper and garlic powder on both sides of my roast (instead of the 1 tsp house seasoning and 1 tsp salt)and then followed the rest of the ingredients exactly and this was the most flavorful and most tender roast I've ever made (I've made a lot of them as we share a freezer beef with family every year). I also ...

Reviewed Mom's Dressing

Dec 23, 2010 in Food Network Community Toolbox on

I actually made this exactly as written (minus the onions due to some people having allergies) and everyone really liked it. It was my first time making dressing and my first time hosting Thanksgiving and after reading the other reviews I was really, really nervous about how it would turn out. I used a combo of white italian bread and wheat bread...

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