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Reviewed Apple-Raisin Bread Pudding with Cream Soda Sauce

Sep 14, 2011 in Food Network Community Toolbox on

I saw her make this and I (a non-cook) had to try it. It came out perfectly! The almonds gave it a nice crunch, and it was so moist. I ditched the sauce and I don't think it could have improved it. I'm ready for my next recipe.""

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