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schnucki21

Dearborn, Michigan

Member since Apr 2005

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Reviewed The Oatiest Oatmeal Cookies Ever

May 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ok, I admit I am a novice baker but this recipe does not work well if you do not have a scale! I put them in the oven in three batches. The first was a soupy mess. I added flour and more oats to the second and that was a bit better. The third I added more oats and they started resembling real cookies. I wouldn't have bothered so much but the flavo"

Reviewed Banana Bread

May 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is the bomb! I am a novice baker and found it really easy to make. I read a lot of the reviews and the only changes I made were using 1 cup of sugar and adding a half teaspoon of cinnamon. The batter is too much for a loaf pan so have some muffin tins handy to put extra batter in. Loved it! "

Reviewed Banana Bread

May 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is the bomb! I am a novice baker and found it really easy to make. I read a lot of the reviews and the only changes I made were using 1 cup of sugar and adding a half teaspoon of cinnamon. The batter is too much for a loaf pan so have some muffin tins handy to put extra batter in. Loved it! "

Saved Recipe Beer Bread by Gerald Norman

May 20, 2011 on Food.com

Saved Recipe Garlic Parmesan Pizza Dough by Tish

May 19, 2011 on Food.com

Saved Recipe Pizza Dough by AmyZoe

May 19, 2011 on Food.com

Reviewed Devil's Food Cake

May 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

I am new to baking an need to know if I should measure by weight or volume or perhaps it doesn't matter? Thanks."

Saved Recipe Cheddar Beer Bread by Greeny4444

May 13, 2011 on Food.com

Saved Recipe Beer Bread by Gerald Norman

May 2, 2011 on Food.com

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