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Reviewed Tomato, Scallion, and Peanut Pulao (Pilaf

Feb 21, 2011 in Food Network Community Toolbox on

I just made this tonight for the first time. My husband and I really loved the flavors. Now that I have purchased all the spices, I will most definitely make this often. It truly did not take much longer than steaming rice in a rice steamer or on the stove. Really fun recipe!! "

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