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scdawkins

Bolivar, Missouri

Member since Mar 2009

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Reviewed Halibut with Balsamic Glaze

Jan 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

Darn! I wasted a beautiful piece of halibut my parents brought back from Alaska! It was dry and the balsamic burned to a crisp. My reduction also ended up overcooked. Not sure I'll try this again...""

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