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Reviewed Spinach and Cheese Empanadas
"These weren't difficult but they did take some time to put together. I thought the filling could use a little zip so I added cayenne pepper to taste, and for an extra cheesy taste, some finely grated parmesan. The bacon adds great texture and taste. The crust came out terrific (even though I messed up and added an extra 1/4 tsp of salt. I made them smaller, 3 in diameter, and the baking time was about a minute less than the recipe.
Reviewed Spinach and Cheese Empanadas
"These weren't difficult but they did take some time to put together. I thought the filling could use a little zip so I added cayenne pepper to taste, and for an extra cheesy taste, some finely grated parmesan. The bacon adds great texture and taste. The crust came out terrific (even though I messed up and added an extra 1/4 tsp of salt). I made them smaller, 3 in diameter, and the baking time was about a minute less than the recipe.
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