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sacramento, California

Member since May 2007

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Reviewed Mama's Black-Eyed Pea Casserole

Jul 7, 2013 in Food Network Community Toolbox on

Amazing! I adjusted the recipe as follows...2x 10oz cans fire roasted diced tomatoes drained and smashed to remove liquid. Seasoning mix I added 2tsp chili powder, used 1/2 the salt, mixed 50/50 jack and cheddar cheese. No tortillas because I made corn bread with this. I did butter the pan. Will be making this again!"

Reviewed Lobster Macaroni and Cheese

Dec 7, 2010 in Food Network Community Toolbox on

LOVED IT!!!! Best mac n cheese ever hands down. We added a lil more lobster then recipe. Either way would have been a hit.

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