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sbw57_7537538

Birmingham, Alabama

Member since Apr 2007

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Reviewed Braised Country-Style Pork Ribs

Oct 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Really good. Really easy. I made it when I came home from work and had time to relax while it was cooking. Excellent leftovers. Wonder if it could be adapted for slow cooker or if you could use recipe as is.""

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