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sbramblette_12406499

Biscayne Park, Florida

Member since Dec 2009

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Reviewed Pumpkin Cheesecake

Nov 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Completely cracked, like 3 fault lines, I read about "water bath" but honestly that sounded like way too much effort, I'll take taste over presentation. However, the 4 starts is because 1 stick of butter does seem to be too much, I put a baking sheet under my springform and their was melted butter everywhere, thankfully not all over my oven. I ev...

Reviewed Black Bean, Corn and Pumpkin Stew

Oct 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this stew last year and added beef, it was so tasty, this year we are limiting our meat so I made it per the recipe but with beef broth instead of chicken.""

Reviewed Lebanese Spiced Potatoes (Batata Harra)

Oct 28, 2011 in on Food.com

I recently had this dish at a Lebanese restaurant and HAD to find a recipe, this one matched what I tasted so I gave it a try. DELICIOUS!!! I took a short cut and used Simply Potato diced potatoes, I baked them in the oven then tossed with the skillet ingredients."

Reviewed Emeril's Creole Seasoning (Essence

Sep 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've bought Emerl's Creole seasoning in the past but used it all, I figured I had everything needed in my cabinet so I'd give it a try, WOW it's the PERFECT balance of seasonings, my stew tastes better than it ever did!""

Reviewed Chicken in Creamy Tomato Curry: Chicken Tikka Masala

Jul 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Not quite sure I'd rate this as "easy"...ok maybe it was "easy" but can we add messy...but FUN..and oh yes tasty!!!! The mess might have been more my fault...just be careful transferring the tomato mixture into a blender, then once back in the skillet watch for splatter. Totally worth it...will make it again and again! Thought I had garam masala, "

Reviewed Chicken in Creamy Tomato Curry: Chicken Tikka Masala

Jul 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Not quite sure I'd rate this as "easy"...ok maybe it was "easy" but can we add messy...but FUN..and oh yes tasty!!!! The mess might have been more my fault...just be careful transferring the tomato mixture into a blender, then once back in the skillet watch for splatter. Totally worth it...will make it again and again!"

Reviewed Guacamole

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Simple and delicious...I can't even let it sit for an hour I dive in right away."

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