My Profile

sbeisch

Member since Apr 2013

Flag This ProfileFlag as Inappropriate

Reviewed Rosemary and Garlic Roast Leg of Lamb

Mar 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

The flavor was fantastic. I would just pull the roast at 135 instead of 145 if you like it a little rarer."

Not what you're looking for? Try: