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Reviewed Creamy Macaroni and Cheese

Dec 24, 2013 on

I made this for ourThanksgiving meal and I plan on making it again for Christmas. I doubled the recipe since I was feeding about 21 people. To make sure the cheese melted I heated the butter, fat free half and half instead of milk, soup, sour cream, and stirred with a whisk. Then I added the shredded cheese and let it melt in the warm liquid. Then...

Reviewed Magical Peanut Butter Cookies

Oct 26, 2012 in Food Network Community Toolbox on

These are rediculously simple and delicious. I was going to make peanut butter cookies but forgot to get butter. I found this recipe using no flour or butter. I read other reviews using a little more peanut butter, 2/3 cup splenda and 2/3 cup splenda brown sugar and only cooked for 10 minutes. I also put some dark chocolate hersey kisses when th"

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