My Profile


Pompano Beach, Florida

Member since May 2004

Flag This ProfileFlag as Inappropriate

Reviewed Sweet Corn and Chicken Soup

Feb 6, 2011 in Food Network Community Toolbox on

It is really un-necessary and unhealthy to use a chicken bouillon cube in recipies. They are really just chemicals made to taste like soup, many of them have little or no chicken in them. You can get a better and healthier effect by adding more chicken pieces to the basic soup stock.These do not need to be expensive, you can buy cut up chicken parts...

Not what you're looking for? Try: