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Colbert, Washington

Member since Jan 2008

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Reviewed Braised Country-Style Pork Ribs

Jan 24, 2011 in Food Network Community Toolbox on

Delicious recipe! Quick and easy preparation with such tasty results. My husband and I both thoroughly enjoyed this dish especially with the creamy polenta. Followed Melissa's directions and cooked the corn meal long and slow and was rewarded with luscious polenta. The presentation of the parsley garnished pork covered with pan sauce and nestled in...

Reviewed Pork Roast Stuffed with Ham and Cheese

Dec 9, 2010 in Food Network Community Toolbox on

Yummy recipe! Browned up beautifully. It was tender but somewhat dry due to my allowing the roast to cook at to high temp. Next time I think I will cook it in the oven instead of on the cook top to better control the temp. As I was slicing the roast my husband suggested I cut it lengthwise revealing all of the ham and cheese inserts in each slice!...

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