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sarhodes11

Member since Feb 2013

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Reviewed all american beef taco

Mar 18, 2014 on FoodNetwork.com

Salty and a little spicy. Pretty good overall. I would tone down the meat seasonings and it would be great.

Favorited Salmon with Lemon, Capers, and Rosemary

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Mac and Cheese Carbonara

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Roasted Squash Chili Mac

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Green Pastitsio

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Strozzapreti

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Roasted Tomato Penne alla Vodka

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Baked Penne with Roasted Vegetables

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Italian Baked Chicken and Pastina

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Orecchiette with Mini Chicken Meatballs

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Penne ai Quattro Formaggi (Mac 'n' Cheese)

Mar 16, 2014 in Recipes on Cooking Channel

Favorited Pasta Al Forno: Oven Baked Pasta

Mar 16, 2014 in Recipes on Cooking Channel

Reviewed naan: indian oven-baked flat bread

Mar 10, 2014 on FoodNetwork.com

This was really great and very tasty. My boyfriend grilled it, which I thought turned out really well. You just have to watch it or it will burn quickly. I didn't use fennel seeds but overall we both thought this was a winner.

Reviewed tandoori spiced chicken breast with grilled tomato jam and herbed yogurt sauce

Mar 10, 2014 on FoodNetwork.com

Um YUM awesome! The combo of the mint/cilantro yogurt with the tomato jam was soooo good. The chicken was great! We made our own naan instead of using the pita. We also made some dal and agreed that the food was better than most Indian Restaurants in our area. I loved this and will make it again. It did take a bit more time than the recipe stated...

Reviewed almost-famous chicken lettuce wraps

Feb 3, 2014 on FoodNetwork.com

These were very good. Easy, not too time consuming. I didn't think they were great enough to get 5 stars but yummy.

Reviewed grilled tequila lime fish tacos

Jan 25, 2014 on FoodNetwork.com

I really wanted to give this a three. But in all honesty I didn't have much sour cream on hand and substituted yogurt in the crema which didn't work. I am sure the sour cream would have tasted great. The fish marinade was pretty good. What killed it for me was the wine vinegar cabbage. It was okay but I have made better Mexican slaws. I think...

Favorited Broiled Salmon with AB's Spice Pomade

Jan 5, 2014 in Recipes on Cooking Channel

Favorited Chicken Chow Mein

Jan 5, 2014 in Recipes on Cooking Channel

Favorited Salsa

Jan 5, 2014 in Recipes on Cooking Channel

Favorited Slow Cooker Bolognese Sauce

Jan 1, 2014 in Recipes on Cooking Channel

Favorited Slow Cooker Shredded Pork

Jan 1, 2014 in Recipes on Cooking Channel

Favorited Chicken Chow Mein

Jan 1, 2014 in Recipes on Cooking Channel

Favorited Pork and Prawn Boiled Wontons

Jan 1, 2014 in Recipes on Cooking Channel

Favorited Fried Chicken

Dec 12, 2013 in Recipes on Cooking Channel

Favorited Red Velvet Gems

Dec 12, 2013 in Recipes on Cooking Channel

Favorited Salmon en Croute

Dec 12, 2013 in Recipes on Cooking Channel

Favorited Lasagne Alla Bolognese

Dec 12, 2013 in Recipes on Cooking Channel

Favorited Pancetta-Wrapped Pork Roast

Dec 12, 2013 in Recipes on Cooking Channel

Replied to Waffle of Insane Greatness

Nov 3, 2013 on FoodNetwork.com

I also used a full teaspoon of vanilla. I always think a little extra vanilla only helps things.

Reviewed Waffle of Insane Greatness

Nov 3, 2013 on FoodNetwork.com

I thought these were really good. I used buttermilk, not milk. And I used grapeseed oil because I didn't have vegie oil on hand. I thought the flavor and texture were great. Not super crispy on the outside, probably could have cooked them a couple of minutes longer. But not rubbery inside. Good consistency throughout.

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